Story:
This is an Old-Fashioned, one of the six fundamental cocktails, in that it's a spirit, sugar, bitters, and water. In place of simple syrup we have cane syrup, which is darker and caramelized. It gets a little unusual with the split spirit (bourbon + rye). Then the flavoring with peated scotch and habanero shrub really give it the smoky campfire taste and hint of late-blooming heat.
It's interesting by itself, but I think pairing it with food really makes it sing. Here's a video clip of Sother Teague making one.
Recipe:
0.75 oz bourbon
0.75 oz rye
0.25 oz peated scotch
1.5 tsp cane syrup
1 dash Bittermens Hellfire Habanero Shrub
1 dash Angostura bitters
-add all ingredients to an Old Fashioned glass
-add a large lump of ice or several ice cubes
-stir gently for a moment to combine
-express orange twist over the drink. Drop in or discard.
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